Nestling in the foothills of the Howgills, Ian Udale's family have been making traditional sausages for four generations. Ian's award winning sausages are made to a very special recipe, passed down through the years. Our delicious Pork and Herb sausage casserole, with potatoes and the sublime Rosebud Preserves' onion marmalade is simply marvellous.

Serving Suggestion
Serve this deliciously sweet casserole with some crunchy green cabbage or curly kale, or mop up it's rich onion gravy with some hot crusty bread.

Pack Size
300g

Storage
Store in a cool, dry place. No need for refrigeration. if pack is leaking or damaged do not use.

Hob:
Empty the contents into a saucepan. Warm over a medium heat and heat thoroughly until piping hot, stirring regularly.

Microwave (based on a 750W Microwave):
Microwave ovens vary, the following is a guide only. Gently shake pouch for 10 secs then make a small tear on either side of the pouch where indicated. If you have problems with the height of the pouch in your microwave, it is fine to remove the top of the pouch to fit - just make sure to stir well half way through cooking.
Heat on full power for 2 minutes.Stir halfway through cooking time. Allow pouch to stand for 1 minute before serving (caution contents will be hot).

Boil in the Bag:
All our dishes can be boiled in the pouch. Immerse the sealed pouch in sufficient boiling water and warm for 5 - 10 minutes, heating time can be dependent on ambient conditions (wind etc if you're outdoors). Do make sure that the food is piping hot prior to eating, there should be no danger from under-heating the dishes - they could, in theory, be eaten cold! - but to ensure they taste their best in is always best to heat them thoroughly to allow the flavours to develop.
TIP: If you like to use the hot water for your cup of tea afterwards, then the labels can be removed by soaking in warm water prior to your trip.

Allergens
Gluten, Milk

Suitable for Coeliacs
No

Suitable for Vegetarians
No

Ingredients
Potatoes (40%),
Pork Sausages (Lean Pork [89%], Seasoning [Rice Flour, Salt,White Pepper, Nutmeg, Mace, Ginger, Coriander, Chilli Powder, Black Pepper, Sage, Parsley, Yeast Extract, Sugar, Spice Extracts], Water, Casing)(33%),
Water,
Onion (8%),
Onion Marmalade (3%),
Plain Flour,
Butter,
Tomato Puree,
Beef Stock,
Vegetable Stock,
Sea Salt,
B