Gluten Free.
David Baarda’s gloriously plump and juicy tomatoes are grown in an extraordinarily inventive horticultural scheme, which utilises steam and CO2 by products that would have been released into the atmosphere. Home grown on the vine, the mix of Aranca, Midi Plum and Elegance tomatoes have their tendrils hand twisted and are able to ripen for longer yielding a fulsome taste. Combined with A hint of ginger and red chilli, a splash of Spanish lemon juice and some coriander.

Serving Suggestion
A great sauce for pouring over grilled fish, pan fried chicken, oven baked mushrooms and barbecued pork chops.

Pack Size
200g (2 x 100g servings)

Storage
Store in a cool, dry place. No need for refrigeration. If pack is leaking or damaged do not use.

Hob:
Empty the contents into a saucepan. Warm over a low heat. Stir occasionally.

Microwave:
Microwave ovens vary. The following is a guide only. Gently shake pouch for 10 secs then make a small tear on either side of the pouch where indicated. Heat on high (100%) for: 1½ minutes (Cat D, 750W) or 1 minutes (Cat E, 850W). Stir well, then heat on high for a further: 1 minute (Cat D, 750W) or ½ minute (Cat E, 850W). Allow pouch to stand for 1 minute. Remove from microwave, taking care as pouch may be hot. Stir product again before serving.

Allergens
Dairy

Ingredients
Tomatoes (73%),
Water,
Gluten Free Flour,
Onion,
Butter,
Sugar,
Lemon Juice,
Ginger,
Garlic,
Olive Oil,
Sea Salt,
Red Chilli,
Coriander,
Black Pepper